Plant-based dining has become increasingly popular in New York City, and the Upper West Side is one of the best neighborhoods to enjoy authentic vegan Indian cuisine. Indian food naturally lends itself to vegan cooking, thanks to its rich use of lentils, chickpeas, vegetables, beans, herbs, and aromatic spices. From crispy dosas and hearty chickpea curries to fragrant vegetable biryanis and flavorful mixed vegetable dishes, vegan diners have an impressive variety of options to choose from.

Whether you’re a dedicated vegan, transitioning to a plant-based lifestyle, or simply looking for healthier dining choices, the Upper West Side offers restaurants that serve both traditional Indian recipes and modern vegan-friendly creations. Some restaurants specialize in vegetarian cuisine with numerous vegan options, while others can customize dishes by omitting dairy ingredients like butter, cream, yogurt, or paneer to suit your dietary preferences.

Popular destinations include Saravanaa Bhavan, renowned for authentic South Indian cuisine; Doaba Deli, a neighborhood favorite known for affordable Punjabi vegetarian and vegan meals; Rudraks, which offers several customizable vegan curries; and Aamber Indian Vegan, a restaurant dedicated to serving fully vegan Indian cuisine. Other excellent choices include Alachi Masala, Anār Indian Restaurant, Kesari Indian Cuisine, and Swagat NY, all of which offer plant-based dishes or vegan-friendly menu options.

Expect to find delicious vegan favorites such as:

Chana Masala
Aloo Gobi
Baingan Bharta
Vegetable Jalfrezi
Dal Tadka (without butter)
Vegetable Biryani
Plain Dosa
Idli
Uttapam
Lemon Rice

These dishes showcase the incredible depth of Indian cuisine while remaining nutritious, satisfying, and packed with authentic flavors.

In this guide, you’ll discover the best vegan Indian restaurants in the Upper West Side, the top neighborhoods for plant-based dining, must-try vegan dishes, budget-friendly restaurants, fine dining experiences, takeout and delivery recommendations, and expert tips for finding authentic vegan Indian food in Manhattan.

Why the Upper West Side Is Great for Vegan Indian Food

The Upper West Side has become one of Manhattan’s top neighborhoods for vegan Indian cuisine, thanks to its diverse collection of Indian restaurants that embrace plant-based cooking. Indian cuisine has always featured a wide variety of naturally vegan dishes made with lentils, chickpeas, beans, fresh vegetables, rice, herbs, and aromatic spices, making it one of the easiest and most flavorful cuisines for vegan diners to enjoy.

Whether you’re searching for a quick vegan lunch, a healthy weeknight dinner, or an upscale dining experience, the neighborhood offers plenty of options. Many restaurants clearly identify vegan dishes on their menus or happily customize traditional recipes by replacing butter, cream, yogurt, or paneer with plant-based alternatives, ensuring that vegan guests never have to compromise on flavor.

One of the biggest strengths of the Upper West Side is the diversity of regional Indian cuisine available.

Authentic South Indian Vegan Cuisine

For authentic South Indian flavors, Saravanaa Bhavan remains one of the neighborhood’s most popular destinations. Its menu features naturally vegan favorites such as:

Plain Dosa
Masala Dosa (without ghee upon request)
Idli
Medu Vada
Lemon Rice
Sambar
Coconut Chutney

These traditional dishes are light, flavorful, and naturally rich in plant-based protein.

Affordable Vegan Punjabi Food

Doaba Deli has built a loyal following by serving affordable Punjabi comfort food with plenty of vegan-friendly choices.

Popular vegan dishes include:

Chana Masala
Rajma
Aloo Gobi
Mixed Vegetable Curry
Vegetable Pulao

Its generous portions, affordable prices, and authentic home-style cooking make it a favorite among students, families, and local residents.

Restaurants Offering Customizable Vegan Menus

Several Indian restaurants throughout the Upper West Side gladly prepare vegan versions of classic dishes.

Excellent choices include:

Rudraks
Alachi Masala
Swagat NY
Anār Indian Restaurant
Kesari Indian Cuisine

These restaurants can often prepare curries without butter or cream while maintaining the authentic flavors that make Indian cuisine so popular.

Dedicated Vegan Indian Restaurant

For diners seeking an entirely plant-based experience, Aamber Indian Vegan focuses exclusively on vegan Indian cuisine, offering dairy-free versions of traditional favorites prepared specifically for vegan guests.

Fresh Ingredients & Healthy Cooking

Many vegan Indian dishes are naturally nutritious and packed with wholesome ingredients.

Expect meals featuring:

Lentils
Chickpeas
Kidney beans
Fresh vegetables
Spinach
Eggplant
Cauliflower
Tomatoes
Herbs
Whole spices

These ingredients create meals that are rich in fiber, plant protein, vitamins, and minerals while delivering bold, satisfying flavors.

Incredible Variety

Unlike many cuisines where vegan choices can be limited, Indian restaurants offer dozens of plant-based options.

Popular vegan dishes include:

Chana Masala
Dal Tadka (without butter)
Aloo Gobi
Vegetable Jalfrezi
Baingan Bharta
Vegetable Biryani
Plain Dosa
Idli
Uttapam
Lemon Rice

This variety allows diners to enjoy something new with every visit.

Great for Every Occasion

Vegan Indian restaurants on the Upper West Side are perfect for:

Healthy weekday lunches
Family dinners
Date nights
Group gatherings
Office lunches
Weekend brunch
Takeout and delivery

Their diverse menus make it easy to accommodate mixed dietary preferences, whether guests are vegan, vegetarian, or omnivorous.

A Plant-Based Food Lover’s Paradise

From authentic South Indian specialties at Saravanaa Bhavan to affordable Punjabi comfort food at Doaba Deli, elegant dining at Kesari Indian Cuisine, modern interpretations at Baazi NYC, and dedicated vegan offerings at Aamber Indian Vegan, the Upper West Side provides an outstanding selection of plant-based Indian dining experiences.

Whether you’re craving crispy dosas, hearty lentil curries, fragrant vegetable biryanis, or creative vegan Indian specialties, this neighborhood offers some of Manhattan’s finest destinations for authentic vegan Indian cuisine.

Top Vegan Indian Restaurants in Upper West Side

Finding authentic vegan Indian food in the Upper West Side is easier than ever. While some restaurants specialize entirely in plant-based cuisine, many traditional Indian restaurants offer extensive vegan menus or are happy to customize dishes by removing dairy products such as butter, cream, yogurt, and paneer. Whether you’re craving South Indian classics, Punjabi comfort food, or contemporary Indian cuisine, these restaurants provide some of the best vegan dining experiences in Manhattan.

1. Aamber Indian Vegan Best Overall Vegan Indian Restaurant

Aamber Indian Vegan is one of the few restaurants dedicated entirely to vegan Indian cuisine. Every dish is prepared without animal products while preserving the authentic flavors of traditional Indian cooking.

Must-Try Dishes

Vegan Butter “Chicken”
Vegan Tikka Masala
Chana Masala
Dal Tadka
Vegetable Biryani
Garlic Vegan Naan

Why You’ll Love It

100% vegan menu
Dairy-free alternatives
Modern presentation
Authentic Indian spices
Excellent for vegans and non-vegans alike

Perfect For

Plant-based dining
Vegan families
Healthy lunches
Dinner dates

2. Saravanaa Bhavan – Best South Indian Vegan Restaurant

Saravanaa Bhavan is internationally recognized for authentic South Indian vegetarian cuisine, with many dishes naturally suitable for vegans.

Popular Vegan Choices

Plain Dosa
Idli
Medu Vada
Uttapam
Lemon Rice
Sambar
Coconut Chutney

Why visit:

Authentic South Indian recipes
Fresh ingredients
Naturally vegan menu
Affordable prices
Consistent quality

3. Doaba Deli – Best Budget Vegan Restaurant

Doaba Deli is a neighborhood favorite serving hearty Punjabi dishes that are both affordable and vegan-friendly.

Recommended Vegan Dishes

Chana Masala
Rajma
Aloo Gobi
Mixed Vegetable Curry
Vegetable Pulao

Highlights include:

Budget-friendly meals
Generous portions
Homemade flavors
Quick service

4. Rudraks – Best North Indian Vegan Options

Although Rudraks serves both vegetarian and non-vegetarian cuisine, it offers several excellent vegan dishes that can be customized upon request.

Popular choices include:

Chana Masala
Baingan Bharta
Vegetable Jalfrezi
Dal Tadka (without butter)
Vegetable Biryani

The restaurant is known for fresh ingredients, flavorful curries, and accommodating dietary requests.

5. Kesari Indian Cuisine – Best Fine Dining Vegan Experience

Kesari Indian Cuisine combines elegant dining with authentic Indian flavors and offers several vegan-friendly dishes.

Recommended options include:

Vegetable Curry
Chana Masala
Vegetable Biryani
Tandoori Vegetables
Dal Tadka (vegan preparation)

Its refined atmosphere makes it ideal for special occasions.

6. Alachi Masala – Best Home-Style Vegan Food

Alachi Masala specializes in comforting Indian cuisine and offers numerous plant-based dishes.

Popular menu items:

Aloo Gobi
Chana Masala
Vegetable Curry
Dal
Vegetable Pulao

Guests appreciate its fresh ingredients and authentic home-style cooking.

7. Baazi NYC – Best Contemporary Vegan Indian Cuisine

Baazi NYC offers a modern interpretation of Indian cuisine while providing creative vegan options.

Highlights include:

Seasonal Vegetable Curry
Vegan Biryani
Tandoori Vegetables
Chef’s Vegan Specials

The stylish atmosphere and innovative menu appeal to diners seeking a contemporary experience.

8. Swagat NY – Authentic Vegan-Friendly Indian Cuisine

Swagat NY has earned a loyal following for traditional Indian recipes and flexible vegan customization.

Recommended vegan dishes:

Chana Masala
Vegetable Jalfrezi
Dal Tadka
Aloo Gobi
Jeera Rice

Friendly staff are happy to adjust spice levels and remove dairy ingredients when requested.

9. Anār Indian Restaurant – Modern Plant-Based Choices

Anār blends traditional Indian cooking with contemporary presentation.

Popular vegan selections include:

Vegetable Curry
Baingan Bharta
Chana Masala
Vegetable Biryani

The restaurant’s warm ambiance and quality ingredients make it a popular neighborhood destination.

10. Angaar – Flavorful Vegan Indian Dishes

Angaar rounds out the list with a variety of vegan-friendly Indian classics.

Recommended dishes include:

Mixed Vegetable Curry
Vegetable Jalfrezi
Dal Tadka
Jeera Rice
Tandoori Vegetables

Its balanced flavors and welcoming atmosphere make it a great choice for casual dining.

From fully vegan restaurants to authentic Indian eateries with extensive plant-based menus, the Upper West Side offers outstanding choices for every vegan diner. Whether you’re enjoying a crispy dosa, a hearty bowl of Chana Masala, a fragrant Vegetable Biryani, or a comforting Dal Tadka, these restaurants showcase the incredible variety and flavor of vegan Indian cuisine.

Best Neighborhoods for Vegan Indian Food in Upper West Side

The Upper West Side is one of Manhattan’s most walkable neighborhoods, making it easy to explore several outstanding vegan Indian restaurants in a single visit. Whether you’re looking for a quick plant-based lunch, a relaxed café-style meal, or an elegant dinner, different parts of the neighborhood offer unique dining experiences.

From Broadway’s bustling restaurant scene to the quieter residential streets near Riverside Park, vegan diners can enjoy authentic Indian cuisine prepared with fresh vegetables, lentils, aromatic spices, and creative plant-based ingredients.

Broadway – The Heart of Vegan Indian Dining

Broadway is the main dining corridor of the Upper West Side and home to several of the neighborhood’s most popular Indian restaurants.

You’ll find restaurants serving:

Authentic South Indian cuisine
North Indian curries
Vegan-friendly thalis
Fresh dosas
Flavorful biryanis

Broadway is ideal because of its:

Easy subway access
Late-night dining options
Casual cafés
Family-friendly restaurants
Excellent takeout and delivery services

Whether you’re grabbing a quick weekday lunch or planning dinner with friends, Broadway offers some of the best vegan Indian dining options in the area.

Amsterdam Avenue – Local Favorites

Amsterdam Avenue is known for its diverse restaurant scene and neighborhood charm.

Many Indian restaurants here offer:

Homemade-style curries
Fresh vegetable dishes
Vegan lentil specialties
Plant-based rice bowls
Traditional Indian breads

The relaxed atmosphere makes Amsterdam Avenue perfect for:

Family dinners
Weekend lunches
Solo dining
Casual meetups
Neighborhood food walks

Several restaurants are happy to customize dishes by replacing dairy ingredients with vegan alternatives.

Columbus Avenue – Modern Dining Experience

Columbus Avenue combines elegant restaurants with a vibrant atmosphere.

This area is perfect for diners looking for:

Contemporary Indian cuisine
Stylish interiors
Creative vegan dishes
Premium ingredients
Fine dining experiences

Restaurants along Columbus Avenue often feature beautifully presented meals while maintaining authentic Indian flavors.

West 72nd–86th Street Corridor

This central section of the Upper West Side provides easy access to many highly rated Indian restaurants.

Here you’ll discover:

Affordable lunch specials
Authentic Punjabi cuisine
South Indian breakfast options
Vegan-friendly dinner menus
Convenient takeout services

Because many restaurants are located within walking distance, it’s easy to compare menus and explore different regional Indian cuisines.

Near Riverside Park

After enjoying a relaxing walk along the Hudson River, Riverside Park provides the perfect setting before or after a vegan Indian meal.

Nearby restaurants are ideal for:

Healthy lunches
Weekend brunch
Evening dinners
Outdoor picnics with takeout
Relaxed family outings

Ordering vegan biryani, chana masala, or dosas to enjoy in the park is a popular choice among locals.

Best Areas for Different Dining Experiences

Best for South Indian Cuisine

The Broadway corridor is home to restaurants serving authentic:

Masala Dosa
Idli
Uttapam
Medu Vada
Sambar

These dishes are naturally vegan or can easily be prepared without dairy.

Best for Punjabi Vegan Food

Amsterdam Avenue features several restaurants known for:

Chana Masala
Rajma
Aloo Gobi
Vegetable Curry
Dal Tadka

These comforting dishes are rich in flavor and plant-based protein.

Best for Date Nights

For a romantic vegan dinner, Columbus Avenue offers elegant restaurants with:

Sophisticated ambiance
Premium presentation
Creative vegan dishes
Excellent service
Curated beverage selections

It’s an excellent destination for anniversaries, birthdays, and special celebrations.

Best for Budget Dining

The streets around Broadway and West 79th Street are popular for affordable Indian restaurants offering:

Lunch specials
Vegan combo meals
Family portions
Quick service
Great value

Students and local residents often choose these restaurants for delicious, budget-friendly meals.

Suggested Vegan Food Walk

If you’re spending a day exploring the Upper West Side, consider this plant-based itinerary:

Breakfast

Fresh Idli, Medu Vada, and Filter Coffee (or tea) at a South Indian restaurant.

Lunch

A hearty Chana Masala, Vegetable Curry, and Jeera Rice at a Punjabi restaurant.

Afternoon Snack

Vegetable Samosa with Mint and Tamarind Chutney.

Dinner

Vegetable Biryani, Dal Tadka, Aloo Gobi, and freshly baked vegan naan at a fine dining Indian restaurant.

Dessert

Fresh fruit-based dessert or a vegan-friendly Indian sweet if available.

Why the Upper West Side Is a Vegan Food Destination

The Upper West Side stands out because it offers an exceptional mix of traditional Indian cooking, modern vegan innovation, and welcoming hospitality. Whether you’re dining at a fully vegan restaurant, enjoying authentic South Indian classics, or customizing North Indian curries to suit your dietary preferences, you’ll find countless delicious options throughout the neighborhood.

With walkable streets, diverse restaurants, and a growing demand for plant-based cuisine, the Upper West Side has become one of Manhattan’s best destinations for authentic vegan Indian food.

Popular Vegan Indian Dishes to Try in the Upper West Side

One of the biggest reasons vegan diners love Indian cuisine is its incredible variety. Long before plant-based eating became popular, Indian cooking relied on lentils, beans, vegetables, rice, herbs, and aromatic spices to create wholesome and satisfying meals. As a result, many classic Indian dishes are naturally vegan or can easily be prepared without dairy.

Whether you’re visiting the Upper West Side for the first time or you’re a regular at your favorite Indian restaurant, these vegan dishes deserve a place on your table.

1. Chana Masala

Chana Masala is one of India’s most beloved vegan dishes.

Made with:

Chickpeas
Tomatoes
Onions
Ginger
Garlic
Fresh herbs
Traditional Indian spices

The result is a hearty, protein-rich curry that’s both comforting and nutritious.

Best With

Basmati Rice
Jeera Rice
Roti
Vegan Naan

2. Aloo Gobi

Aloo Gobi combines potatoes and cauliflower cooked with turmeric, cumin, coriander, and other fragrant spices.

Why it’s popular:

Naturally vegan
Gluten-free
Mild yet flavorful
Rich in vegetables
Perfect side or main course

Its vibrant yellow color and comforting flavors make it a favorite among both locals and visitors.

3. Baingan Bharta

Baingan Bharta is prepared by roasting eggplant over an open flame before mashing it with onions, tomatoes, garlic, ginger, and spices.

The smoky flavor gives this dish a unique taste that pairs perfectly with:

Tandoori Roti
Plain Rice
Jeera Rice

It’s an excellent choice for anyone looking to try something beyond the usual curry selections.

4. Vegetable Biryani

Aromatic basmati rice cooked with seasonal vegetables and fragrant whole spices creates one of India’s most iconic dishes.

Typical ingredients include:

Carrots
Green Beans
Peas
Cauliflower
Potatoes
Mint
Cilantro

Served with vegan-friendly accompaniments, Vegetable Biryani is filling enough to enjoy as a complete meal.

5. Dal Tadka

Dal Tadka is one of the healthiest vegan dishes on any Indian menu.

Made with:

Yellow lentils
Tomatoes
Garlic
Cumin
Turmeric
Fresh cilantro

Ask for the dish to be prepared without butter or ghee to ensure it’s completely vegan.

Its comforting flavors make it an everyday favorite.

6. Masala Dosa

Few Indian dishes are as famous as the Masala Dosa.

This crispy South Indian crepe is made from fermented rice and lentil batter and filled with spiced potatoes.

Served alongside:

Coconut Chutney
Tomato Chutney
Sambar

Request that it be prepared without ghee if needed for a fully vegan meal.

7. Idli & Medu Vada

These classic South Indian breakfast items are naturally vegan in many restaurants.

Idli

Soft steamed rice cakes that pair beautifully with sambar and chutneys.

Medu Vada

Savory lentil doughnuts with a crispy exterior and soft interior.

Together they create a light yet satisfying meal.

8. Vegetable Jalfrezi

Vegetable Jalfrezi features stir-fried vegetables cooked in a lightly spiced tomato-based sauce.

Common vegetables include:

Bell Peppers
Carrots
Onions
Beans
Cauliflower
Peas

Its fresh vegetables and vibrant flavors make it one of the healthiest curry choices available.

9. Lemon Rice

Simple yet incredibly flavorful, Lemon Rice is a South Indian favorite.

Prepared with:

Basmati Rice
Curry Leaves
Mustard Seeds
Turmeric
Peanuts
Fresh Lemon Juice

It’s an ideal lunch option and pairs wonderfully with curries and lentil dishes.

10. Vegetable Samosa

No Indian meal feels complete without a crispy Vegetable Samosa.

Filled with:

Potatoes
Peas
Mild spices

It’s served with:

Mint Chutney
Tamarind Chutney

This popular appetizer is perfect for sharing or enjoying as a snack.

Build the Perfect Vegan Indian Meal

If you’re visiting an Indian restaurant for the first time, here’s a balanced plant-based meal to try.

Starter

Vegetable Samosa

Main Course

Chana Masala
Aloo Gobi
Dal Tadka (without butter)

Rice

Vegetable Biryani

Bread

Vegan Roti or Vegan Naan (if available)

Side

Coconut Chutney
Pickles

Drink

Fresh Lime Soda
Mango Juice
Masala Chai with plant-based milk (if available)

Chef’s Recommendations

Many chefs recommend combining dishes from different regions of India for the best dining experience.

A popular combination includes:

Masala Dosa from South India
Chana Masala from North India
Vegetable Biryani
Dal Tadka
Aloo Gobi

This mix offers a wonderful variety of textures, spices, and regional flavors.

Experience the Rich Diversity of Vegan Indian Cuisine

The Upper West Side’s Indian restaurants showcase how exciting vegan dining can be. From crispy dosas and fluffy idlis to smoky Baingan Bharta, protein-rich Chana Masala, comforting Dal Tadka, and fragrant Vegetable Biryani, every meal highlights the incredible diversity of Indian cooking.

Whether you’re dining at a dedicated vegan restaurant or customizing traditional favorites at one of the neighborhood’s acclaimed Indian eateries, you’ll discover delicious plant-based dishes that are satisfying, nutritious, and full of authentic Indian flavor.

Vegan-Friendly Restaurants & Plant-Based Dining Tips

The Upper West Side offers an excellent selection of Indian restaurants that cater to vegan diners. While a few restaurants serve entirely plant-based menus, many traditional Indian establishments provide extensive vegan options or are happy to customize dishes by removing dairy products such as butter, ghee, cream, yogurt, and paneer.

Knowing how to order can help you enjoy an authentic vegan Indian meal without sacrificing flavor or variety.

Aamber Indian Vegan – Fully Plant-Based Dining

For a worry-free vegan experience, Aamber Indian Vegan is one of the best choices.

Because every dish is completely plant-based, you can confidently order from the menu without requesting modifications.

Popular menu items include:

Vegan Tikka Masala
Vegan Butter “Chicken”
Chana Masala
Dal Tadka
Vegetable Biryani
Vegan Garlic Naan

This restaurant is ideal for:

First-time vegan diners
Families
Date nights
Healthy lunches
Plant-based celebrations

Saravanaa Bhavan – Naturally Vegan South Indian Cuisine

Saravanaa Bhavan has long been a favorite for authentic South Indian food, much of which is naturally vegan.

Excellent vegan options include:

Plain Dosa
Idli
Medu Vada
Lemon Rice
Sambar
Coconut Chutney
Tomato Chutney

Tip: Ask whether ghee is used in your dosa and request a vegan preparation if needed.

Doaba Deli – Affordable Vegan Comfort Food

Doaba Deli serves traditional Punjabi dishes that are both filling and budget-friendly.

Recommended vegan meals include:

Chana Masala
Rajma
Aloo Gobi
Mixed Vegetable Curry
Jeera Rice

Large portions make it an excellent value for both individuals and families.

Rudraks – Easy Vegan Customization

Rudraks offers a wide selection of vegetarian dishes that can often be prepared vegan upon request.

Good choices include:

Baingan Bharta
Vegetable Jalfrezi
Chana Masala
Dal Tadka (without butter)
Vegetable Biryani

The staff are generally happy to accommodate dietary preferences.

Kesari Indian Cuisine – Elegant Vegan Dining

Kesari provides an upscale dining experience while offering several vegan-friendly dishes.

Popular selections include:

Vegetable Curry
Chana Masala
Tandoori Vegetables
Dal Tadka
Jeera Rice

Request dairy-free preparation when placing your order.

Alachi Masala & Baazi NYC

Both restaurants offer excellent plant-based choices.

Recommended dishes:

Alachi Masala

Aloo Gobi
Vegetable Curry
Chana Masala

Baazi NYC

Seasonal Vegetable Curry
Vegan Vegetable Biryani
Chef’s Vegan Specials

These restaurants combine authentic flavors with fresh ingredients and attentive service.

Tips for Ordering Vegan Indian Food

1. Mention That You’re Vegan

Instead of simply asking for vegetarian food, clearly tell your server that you avoid:

Butter
Ghee
Cream
Yogurt
Paneer
Milk

This helps prevent accidental dairy ingredients.

2. Ask About the Bread

Traditional naan often contains yogurt or milk.

Safer vegan choices usually include:

Plain Roti
Chapati
Certain vegan naan varieties (if offered)

Always confirm before ordering.

3. Check Lentil Dishes

Dal is usually vegan, but some restaurants finish it with butter or ghee.

Ask if your Dal Tadka or Dal Fry can be prepared without dairy.

4. Request Dairy-Free Curries

Many curries can easily be made vegan.

Great choices include:

Chana Masala
Vegetable Jalfrezi
Baingan Bharta
Aloo Gobi
Mixed Vegetable Curry

5. Enjoy South Indian Specialties

South Indian cuisine offers many naturally vegan dishes.

Excellent options include:

Plain Dosa
Idli
Medu Vada
Lemon Rice
Coconut Chutney
Sambar

These dishes require little or no modification.

6. Don’t Skip the Rice

Rice dishes are often naturally vegan.

Popular choices:

Jeera Rice
Lemon Rice
Vegetable Pulao
Vegetable Biryani

They pair perfectly with curries and lentil dishes.

Build a Balanced Vegan Meal

Here’s a simple plant-based meal that’s both satisfying and nutritious:

Starter

Vegetable Samosa

Main Course

Chana Masala
Baingan Bharta
Dal Tadka (vegan)

Rice

Vegetable Biryani

Bread

Roti

Side

Coconut Chutney

Drink

Fresh Lime Soda

This combination provides protein, fiber, vegetables, and authentic Indian flavors in one complete meal.

Enjoy Authentic Vegan Indian Cuisine with Confidence

Finding delicious vegan Indian food on the Upper West Side is easier than ever. Whether you’re dining at the fully plant-based Aamber Indian Vegan, enjoying naturally vegan South Indian classics at Saravanaa Bhavan, savoring affordable Punjabi comfort food at Doaba Deli, or customizing traditional dishes at Rudraks, Kesari Indian Cuisine, Alachi Masala, or Baazi NYC, you’ll discover countless flavorful options.

With a few simple ordering tips and a willingness to explore regional Indian cuisine, you can enjoy authentic, satisfying, and completely plant-based meals throughout one of Manhattan’s best dining neighborhoods.

Budget-Friendly Vegan Indian Restaurants in the Upper West Side

Eating vegan doesn’t have to be expensive. The Upper West Side is home to several Indian restaurants where you can enjoy fresh, authentic, plant-based meals without stretching your budget. Thanks to Indian cuisine’s focus on lentils, beans, vegetables, rice, and traditional spices, many vegan dishes are naturally affordable while remaining filling and nutritious.

Whether you’re a student, local resident, office worker, or visitor exploring Manhattan, these restaurants offer excellent value with generous portions and authentic flavors.

1. Doaba Deli – Best Budget Vegan Restaurant ⭐

Doaba Deli is one of the most affordable Indian restaurants in the Upper West Side and a favorite for quick, satisfying vegan meals.

Popular Vegan Dishes

Chana Masala
Rajma
Aloo Gobi
Mixed Vegetable Curry
Jeera Rice
Vegetable Pulao

Why It’s a Great Value

Affordable everyday pricing
Large portions
Fast service
Freshly prepared food
Ideal for takeout

Whether you’re grabbing lunch or dinner, Doaba Deli delivers outstanding quality at a budget-friendly price.

2. Saravanaa Bhavan – Affordable South Indian Favorites

Saravanaa Bhavan is famous for serving authentic South Indian cuisine at reasonable prices.

Budget-Friendly Vegan Options

Plain Dosa
Idli
Medu Vada
Lemon Rice
Sambar
Coconut Chutney

Many of these dishes are naturally vegan, making them an excellent choice for healthy and economical dining.

3. Aamber Indian Vegan – Dedicated Vegan Value

Aamber Indian Vegan specializes in fully plant-based Indian cuisine while keeping many menu items affordable.

Recommended dishes include:

Vegan Chana Masala
Vegan Dal Tadka
Vegetable Biryani
Vegan Tikka Masala

For diners who want a completely vegan menu without worrying about modifications, it’s an excellent option.

4. Alachi Masala – Home-Style Vegan Meals

Alachi Masala combines authentic flavors with generous portions.

Popular affordable dishes include:

Aloo Gobi
Chana Masala
Vegetable Curry
Dal
Jeera Rice

Its welcoming atmosphere and consistently good food make it a neighborhood favorite.

5. Indian Tanpura – Great Everyday Dining

Indian Tanpura offers excellent value with a wide selection of vegetarian and vegan-friendly dishes.

Recommended choices:

Vegetable Curry
Chana Masala
Dal Tadka
Vegetable Biryani

The restaurant is known for generous portions and reliable quality.

Budget-Friendly Meals Under $20

Many Upper West Side Indian restaurants offer satisfying vegan meals for under $20.

Typical combinations include:

Chana Masala + Rice
Plain Dosa + Sambar
Idli & Medu Vada Combo
Vegetable Curry + Roti
Dal Tadka + Jeera Rice
Vegetable Pulao

These meals are filling, nutritious, and ideal for everyday dining.

Save Even More with These Tips

Visit During Lunch

Many restaurants offer weekday lunch specials that include:

Curry
Rice
Bread
Small appetizer

Lunch menus often provide the best value.

Order Family Style

Dining with friends or family?

Order several dishes to share, such as:

Chana Masala
Aloo Gobi
Dal Tadka
Vegetable Biryani
Jeera Rice
Roti

Sharing multiple dishes lets everyone enjoy a wider variety of flavors while reducing the cost per person.

Choose Naturally Vegan Dishes

Naturally vegan dishes usually require no substitutions and often provide the best value.

Excellent options include:

Chana Masala
Rajma
Aloo Gobi
Baingan Bharta
Vegetable Jalfrezi
Lemon Rice

Take Advantage of Takeout

Many restaurants offer convenient takeout, and some provide loyalty programs or online ordering discounts. Ordering directly from the restaurant can also help you avoid additional delivery fees.

Recommended Budget Vegan Meal

For an affordable and satisfying meal, consider ordering:

Starter

Vegetable Samosa

Main Course

Chana Masala
Aloo Gobi

Rice

Jeera Rice

Bread

Roti

Drink

Fresh Lime Soda

This meal is packed with plant-based protein, vegetables, and authentic Indian flavors while remaining budget-friendly.

Enjoy Delicious Vegan Indian Food Without Overspending

The Upper West Side proves that exceptional vegan Indian food doesn’t have to come with a premium price tag. Whether you’re enjoying hearty Punjabi classics at Doaba Deli, authentic South Indian specialties at Saravanaa Bhavan, fully plant-based dishes at Aamber Indian Vegan, comforting home-style meals at Alachi Masala, or dependable everyday favorites at Indian Tanpura, you’ll find flavorful, satisfying meals that fit almost any budget.

With generous portions, fresh ingredients, and authentic recipes, these restaurants make it easy to enjoy healthy vegan Indian cuisine while keeping dining costs under control.

Fine Dining Vegan Indian Restaurants in the Upper West Side

Plant-based dining has evolved far beyond simple salads and vegetable plates. Today, some of the Upper West Side’s finest Indian restaurants showcase vegan cuisine with premium ingredients, elegant presentation, and sophisticated cooking techniques. Whether you’re celebrating a special occasion, planning a romantic dinner, or simply treating yourself to an elevated dining experience, these restaurants prove that vegan Indian food can be both luxurious and deeply satisfying.

From beautifully plated vegetable curries to creative plant-based tasting experiences, the Upper West Side offers several excellent options for upscale vegan dining.

1. Baazi NYC – Best Fine Dining Vegan Experience

Baazi NYC is one of the neighborhood’s most stylish modern Indian restaurants, combining traditional Indian flavors with contemporary presentation.

Recommended Vegan Dishes

Seasonal Vegetable Curry
Vegan Vegetable Biryani
Tandoori Vegetables
Chef’s Vegan Special
Jeera Rice

Why Diners Love It

Elegant interior
Contemporary Indian cuisine
Beautiful plating
Seasonal ingredients
Excellent hospitality

Baazi NYC is an ideal destination for date nights, anniversaries, and celebrations where you want a refined plant-based meal.

2. Kesari Indian Cuisine – Elegant North Indian Dining

Kesari Indian Cuisine offers a premium dining experience with several vegan-friendly dishes prepared on request.

Popular vegan selections include:

Chana Masala
Vegetable Curry
Tandoori Vegetables
Dal Tadka (without butter)
Vegetable Biryani

Highlights include:

Warm hospitality
Elegant atmosphere
Authentic North Indian flavors
Fresh ingredients
Excellent service

Its welcoming environment makes it perfect for business dinners and family celebrations.

3. Aamber Indian Vegan – Premium Fully Vegan Restaurant

For diners who prefer a completely plant-based menu, Aamber Indian Vegan offers one of the safest and most enjoyable dining experiences.

Chef favorites include:

Vegan Butter “Chicken”
Vegan Tikka Masala
Chana Masala
Vegetable Biryani
Vegan Garlic Naan

Because every dish is vegan, guests can order confidently without requesting ingredient substitutions.

4. Rudraks – Upscale Traditional Indian Cuisine

Rudraks serves authentic North Indian cuisine and offers several dishes that can be customized for vegan guests.

Popular choices include:

Baingan Bharta
Vegetable Jalfrezi
Chana Masala
Dal Tadka (vegan preparation)
Vegetable Biryani

The restaurant combines generous portions with refined flavors and attentive service.

5. Saravanaa Bhavan – Premium South Indian Experience

Although known for casual dining, Saravanaa Bhavan consistently delivers authentic South Indian cuisine prepared with exceptional quality.

Popular vegan choices include:

Plain Dosa
Idli
Medu Vada
Lemon Rice
Coconut Chutney
Sambar

Its consistent food quality and authentic recipes have earned it a loyal following among plant-based diners.

Perfect Occasions for Vegan Fine Dining

These restaurants are excellent choices for:

Romantic date nights
Anniversary celebrations
Birthday dinners
Graduation parties
Business meetings
Family gatherings
Holiday celebrations

Their elegant settings and thoughtfully prepared menus ensure memorable dining experiences for both vegans and non-vegans.

Recommended Premium Vegan Feast

For an unforgettable vegan dining experience, consider ordering:

Starter

Vegetable Samosa
Tandoori Vegetables

Main Course

Chana Masala
Vegetable Jalfrezi
Baingan Bharta

Rice

Vegetable Biryani

Bread

Vegan Roti or Vegan Naan (where available)

Dessert

Fresh seasonal fruit or vegan dessert options (if available)

Drink

Fresh Lime Soda
Mango Juice
Herbal Tea

This combination offers a wonderful balance of protein-rich legumes, fresh vegetables, aromatic rice, and authentic Indian spices.

What Makes a Great Vegan Fine Dining Experience?

Outstanding vegan Indian restaurants share several important qualities:

Fresh seasonal ingredients
Authentic regional recipes
Creative plant-based cooking
Elegant presentation
Knowledgeable staff
Flexible vegan customization
Comfortable dining atmosphere
Consistent food quality

These details elevate a simple meal into a memorable culinary experience.

Experience Elevated Plant-Based Indian Cuisine

The Upper West Side has become an outstanding destination for refined vegan Indian dining. Whether you choose the contemporary elegance of Baazi NYC, the authentic North Indian flavors of Kesari Indian Cuisine, the fully plant-based menu at Aamber Indian Vegan, the customizable classics at Rudraks, or the world-famous South Indian specialties at Saravanaa Bhavan, you’ll discover that vegan Indian cuisine is every bit as flavorful, creative, and satisfying as traditional Indian cooking.

From fragrant biryanis and smoky vegetable curries to crispy dosas and hearty lentil dishes, these restaurants showcase how authentic Indian cuisine can provide a sophisticated and unforgettable plant-based dining experience.

Takeout & Delivery Tips for Vegan Indian Food

Vegan Indian food is one of the best cuisines for takeout and delivery. Many dishes maintain their rich flavors, creamy textures (without dairy), and aromatic spices during transport, making them just as enjoyable at home as they are in the restaurant. Whether you’re ordering a quick weekday lunch, hosting friends, or planning a cozy dinner at home, the Upper West Side’s Indian restaurants make it easy to enjoy delicious plant-based meals.

From protein-rich lentil curries to crispy dosas and fragrant vegetable biryanis, choosing the right dishes and ordering smartly can help you enjoy a restaurant-quality vegan meal every time.

Choose Dishes That Travel Well

Certain vegan Indian dishes hold up especially well during delivery and reheating.

Top choices include:

Chana Masala
Dal Tadka (vegan)
Aloo Gobi
Baingan Bharta
Vegetable Jalfrezi
Vegetable Curry
Vegetable Biryani
Jeera Rice
Lemon Rice

These dishes retain their flavor, texture, and aroma, making them ideal for takeout.

Order South Indian Food Fresh

If you’re ordering from Saravanaa Bhavan, timing is important for dishes that are best enjoyed immediately.

Best eaten fresh:

Plain Dosa
Masala Dosa (vegan preparation)
Uttapam

Excellent delivery options:

Idli
Medu Vada
Lemon Rice
Pongal (vegan if available)
Sambar
Coconut Chutney

If you’re planning delivery, these softer dishes generally travel better than crispy dosas.

Order Directly from the Restaurant

Whenever possible, place your order through the restaurant’s own website or by phone.

Benefits include:

Lower service fees
Better menu customization
Easier communication about vegan requests
Support for local businesses
Access to restaurant-exclusive offers

Be sure to mention that you’re vegan so the kitchen can avoid dairy ingredients.

Build a Family-Style Vegan Feast

Indian food is designed for sharing, making it perfect for family dinners or gatherings with friends.

A delicious plant-based spread could include:

Chana Masala
Aloo Gobi
Baingan Bharta
Dal Tadka (vegan)
Vegetable Biryani
Jeera Rice
Roti (confirm it’s dairy-free)

Ordering several dishes allows everyone to sample different flavors while keeping the meal balanced.

Don’t Forget the Appetizers

Complete your order with classic vegan-friendly starters.

Great options include:

Vegetable Samosa
Vegetable Pakora
Idli
Medu Vada

Pair them with:

Mint Chutney
Coconut Chutney
Tamarind Chutney

These appetizers add variety and are perfect for sharing.

Add Flavorful Side Dishes

Enhance your meal with traditional accompaniments.

Recommended sides:

Coconut Chutney
Mint Chutney
Tamarind Chutney
Mango Pickle
Onion Salad
Green Chili (if you enjoy spice)

These small additions elevate the flavors of curries, rice dishes, and breads.

Store & Reheat Properly

Indian food reheats exceptionally well when stored correctly.

Curries

Heat gently on the stovetop or microwave until warmed through.

Rice

Sprinkle a small amount of water before reheating to maintain moisture.

Roti

Warm on a skillet for the best texture.

Dosas

If reheating, use an oven or air fryer to restore crispness instead of microwaving.

Proper reheating helps preserve the quality of your meal.

Perfect for Every Occasion

Vegan Indian takeout is ideal for:

Weeknight dinners
Office lunches
Family meals
Movie nights
Weekend gatherings
Healthy meal prep
Casual celebrations

Its variety makes it easy to satisfy different tastes and dietary preferences.

Recommended Vegan Takeout Feast

For an authentic restaurant-quality meal at home, consider ordering:

Starter

Vegetable Samosa
Idli

Main Course

Chana Masala
Baingan Bharta
Dal Tadka (vegan)

Rice

Vegetable Biryani
Jeera Rice

Bread

Vegan Roti

Drink

Fresh Lime Soda

This combination provides a delicious balance of plant-based protein, vegetables, grains, and authentic Indian spices.

Ordering Tips for Vegan Diners

Before confirming your order, remember to:

Request no butter or ghee
Confirm no cream or yogurt in curries
Ask whether the naan contains dairy
Specify vegan preparation for dosa if needed
Verify that desserts are dairy-free before ordering

A quick conversation with the restaurant can ensure your meal matches your dietary preferences.

Enjoy Restaurant-Quality Vegan Indian Food at Home

The Upper West Side’s Indian restaurants make it easy to enjoy authentic vegan cuisine from the comfort of your home. Whether you’re ordering from the fully plant-based Aamber Indian Vegan, enjoying naturally vegan South Indian dishes from Saravanaa Bhavan, savoring affordable Punjabi classics from Doaba Deli, or customizing flavorful curries from Rudraks, Kesari Indian Cuisine, or Baazi NYC, you’ll find outstanding takeout and delivery options throughout the neighborhood.

With fresh ingredients, aromatic spices, and thoughtful ordering, vegan Indian food remains one of the most satisfying cuisines for takeout, offering healthy, flavorful meals that travel exceptionally well.

How to Find Authentic Vegan Indian Food

Finding authentic vegan Indian food on the Upper West Side is easier than ever, but knowing what to look for can make your dining experience even better. While many Indian restaurants offer vegan options, the best ones combine traditional recipes, fresh ingredients, regional specialties, and a clear understanding of plant-based cooking.

Whether you’re dining at a fully vegan restaurant or requesting dairy-free modifications at a traditional Indian restaurant, these tips will help you discover authentic flavors while staying true to your vegan lifestyle.

Look for Naturally Vegan Dishes

One of the easiest ways to enjoy authentic Indian cuisine is to order dishes that are traditionally plant-based.

Some of the best naturally vegan options include:

Chana Masala
Aloo Gobi
Baingan Bharta
Rajma
Vegetable Jalfrezi
Lemon Rice
Plain Dosa
Idli
Sambar

Because these dishes rely on vegetables, legumes, and spices rather than dairy, they often require little or no modification.

Choose Restaurants That Understand Vegan Dining

Restaurants experienced in serving vegan guests are more likely to understand ingredient substitutions and avoid hidden dairy.

Good signs include:

Clearly marked vegan menu items
Knowledgeable staff
Willingness to customize dishes
Separate vegan recommendations
Transparent ingredient information

Restaurants like Aamber Indian Vegan, Saravanaa Bhavan, Doaba Deli, and Rudraks are well known for accommodating plant-based diners.

Explore Different Regions of India

Indian cuisine is incredibly diverse, and each region offers unique vegan specialties.

North Indian Favorites

Chana Masala
Rajma
Aloo Gobi
Baingan Bharta
Vegetable Jalfrezi

These hearty curries are packed with flavor and pair perfectly with rice or roti.

South Indian Specialties

Plain Dosa
Idli
Medu Vada
Lemon Rice
Coconut Chutney
Sambar

South Indian cuisine features many naturally vegan dishes made with rice, lentils, and coconut.

Trying both regional styles gives you a broader appreciation of India’s culinary traditions.

Ask About Dairy Ingredients

Some dishes that appear vegan may contain dairy products.

Always ask whether your meal contains:

Butter
Ghee
Cream
Yogurt
Paneer
Milk

Most restaurants can prepare many dishes without these ingredients if requested in advance.

Fresh Ingredients Matter

Authentic Indian food starts with quality ingredients.

Look for restaurants using:

Fresh vegetables
Homemade spice blends
Aromatic basmati rice
Fresh herbs
House-made chutneys
Daily-prepared curries

Fresh ingredients produce brighter flavors and a more authentic dining experience.

Read Customer Reviews

Recent customer reviews can provide valuable insight into a restaurant’s vegan offerings.

Look for comments about:

Authentic flavors
Vegan-friendly service
Fresh food
Helpful staff
Consistent quality
Portion sizes
Clean dining environment

Restaurants with consistently positive feedback are more likely to deliver a satisfying experience.

Try the Chef’s Recommendations

Many restaurants feature signature vegan dishes that showcase their culinary expertise.

Consider ordering:

Seasonal Vegetable Curry
Chef’s Vegan Special
Regional Vegetable Biryani
House Dal
Traditional Thali (if available vegan)

Chef’s specialties often highlight regional cooking styles and unique spice blends.

Check the Bread Options

Not all Indian breads are vegan.

Before ordering, ask whether the bread contains:

Milk
Yogurt
Butter

Plain roti is often the safest option, while naan may require confirmation or a vegan version.

Build the Perfect Vegan Indian Meal

For your first visit, try this balanced combination:

Starter

Vegetable Samosa

Main Course

Chana Masala
Baingan Bharta
Dal Tadka (without butter)

Rice

Vegetable Biryani

Bread

Vegan Roti

Side

Coconut Chutney

Drink

Fresh Lime Soda

This meal highlights the diversity of vegan Indian cuisine while offering plenty of protein, vegetables, and traditional flavors.

Experience Authentic Plant-Based Indian Cuisine

The Upper West Side has become one of Manhattan’s top destinations for authentic vegan Indian food. Restaurants such as Aamber Indian Vegan, Saravanaa Bhavan, Doaba Deli, Rudraks, Kesari Indian Cuisine, Baazi NYC, and Alachi Masala demonstrate that plant-based Indian cuisine can be every bit as flavorful, satisfying, and authentic as traditional recipes.

By choosing restaurants that prioritize fresh ingredients, regional cooking, and thoughtful vegan preparation, you’ll enjoy memorable meals that celebrate the rich culinary heritage of India while supporting your plant-based lifestyle.

Final Guide: Best Vegan Indian Restaurants in the Upper West Side

The Upper West Side has become one of Manhattan’s best destinations for vegan Indian cuisine. From fully vegan restaurants to traditional Indian eateries offering extensive plant-based menus, the neighborhood provides an exceptional variety of authentic dishes prepared with fresh vegetables, lentils, beans, aromatic spices, and wholesome ingredients.

Whether you’re a lifelong vegan, experimenting with plant-based eating, or simply searching for healthier dining options, you’ll find everything from crispy dosas and comforting lentil curries to fragrant vegetable biryanis and modern vegan Indian creations.

Here’s a quick guide to help you choose the perfect restaurant for your next meal.

Best Overall Vegan Indian Restaurant

Aamber Indian Vegan

Aamber Indian Vegan earns the top spot thanks to its 100% plant-based menu, authentic Indian flavors, and creative vegan versions of traditional favorites.

Must-Try Dishes

Vegan Tikka Masala
Vegan Butter “Chicken”
Chana Masala
Vegetable Biryani
Vegan Garlic Naan

Perfect for both dedicated vegans and anyone curious about plant-based Indian cuisine.

Best Fully Vegan Restaurant

Aamber Indian Vegan

Because every item on the menu is completely vegan, diners can order confidently without worrying about hidden dairy ingredients or modifications.

It’s the safest and most convenient choice for a fully plant-based dining experience.

Best South Indian Vegan Restaurant

Saravanaa Bhavan

Saravanaa Bhavan continues to be one of the world’s most respected South Indian restaurant chains.

Recommended dishes:

Plain Dosa
Idli
Medu Vada
Lemon Rice
Sambar
Coconut Chutney

Many menu items are naturally vegan or can easily be prepared without ghee.

Best Budget-Friendly Vegan Restaurant

Doaba Deli

For generous portions and affordable prices, Doaba Deli remains a neighborhood favorite.

Popular dishes include:

Chana Masala
Rajma
Aloo Gobi
Vegetable Curry
Jeera Rice

It’s an excellent option for students, families, and everyday dining.

Best Fine Dining Vegan Experience

Baazi NYC

Baazi NYC combines elegant interiors, contemporary presentation, and authentic Indian flavors to create one of the Upper West Side’s best upscale vegan dining experiences.

Ideal for:

Date nights
Business dinners
Celebrations
Special occasions

Best North Indian Vegan Cuisine

Rudraks

Rudraks offers several classic North Indian dishes that can be customized for vegan diners.

Recommended choices:

Chana Masala
Vegetable Jalfrezi
Baingan Bharta
Dal Tadka (vegan)
Vegetable Biryani

The restaurant is known for fresh ingredients, bold flavors, and generous portions.

Best Contemporary Indian Restaurant

Baazi NYC

For diners looking to experience modern Indian cuisine with creative vegan options, Baazi NYC is an outstanding choice.

Its seasonal menu and beautifully presented dishes make every visit memorable.

Best Family-Friendly Vegan Dining

Saravanaa Bhavan

Saravanaa Bhavan offers something for everyone.

Families appreciate:

Large menu
Mild and spicy options
Comfortable seating
Affordable pricing
Quick service

Its wide variety of naturally vegan dishes makes it ideal for mixed groups with different dietary preferences.

Best Home-Style Vegan Food

Alachi Masala

For comforting home-style Indian cooking, Alachi Masala serves delicious vegan-friendly dishes prepared with traditional recipes and fresh ingredients.

Recommended Vegan Indian Feast

If you’re visiting the Upper West Side for the first time, this combination showcases the best of vegan Indian cuisine.

Starter

Vegetable Samosa
Idli

Main Course

Chana Masala
Baingan Bharta
Vegetable Jalfrezi

Rice

Vegetable Biryani
Jeera Rice

Bread

Vegan Roti

Side

Coconut Chutney

Drink

Fresh Lime Soda

This meal offers an excellent balance of protein, vegetables, grains, and authentic Indian spices.

Final Thoughts

The Upper West Side has firmly established itself as one of New York City’s top neighborhoods for vegan Indian food. Whether you’re enjoying the fully plant-based menu at Aamber Indian Vegan, authentic South Indian specialties at Saravanaa Bhavan, affordable Punjabi comfort food at Doaba Deli, refined North Indian cuisine at Rudraks, elegant dining at Baazi NYC or Kesari Indian Cuisine, or home-style favorites at Alachi Masala, you’ll find exceptional vegan meals throughout the neighborhood.

From protein-rich lentil curries and smoky vegetable dishes to crispy dosas, fragrant biryanis, and innovative plant-based creations, these restaurants showcase the incredible diversity of Indian cuisine while proving that vegan dining can be both satisfying and authentic.

Whether you’re planning a casual lunch, ordering takeout, celebrating a special occasion, or exploring Indian cuisine for the first time, the Upper West Side offers outstanding vegan dining experiences that combine fresh ingredients, traditional recipes, and warm Indian hospitality.

With its growing selection of plant-based restaurants and vegan-friendly menus, the Upper West Side is truly one of the best places in Manhattan to enjoy authentic vegan Indian food.